The story behind the distillery
Aberlour Distillery was founded in 1879 by James Fleming near the River Lour in the heart of Speyside – a region of Scotland renowned for its clear waters, lush surroundings and exceptionally fine whisky. James Fleming was a man of vision, and when he built the distillery he implemented the most modern technology available at the time. His mantra “Let the Deed Show” lives on as part of the distillery’s ethos and approach to true craftsmanship.
The distillery has survived both fire and financial challenges over time, but has always retained its core – an uncompromising dedication to quality. Since its inception in the 19th century, Aberlour has grown to become one of Speyside’s most respected producers of single malt whisky.
Production and craftsmanship
Aberlour is particularly renowned for their use of both American bourbon casks and Spanish sherry casks, which give their whisky a rich, complex character with notes of dried fruit, spices and dark chocolate. The production process still takes place in traditional copper potstills, and every step embraces the heritage of the craft that Fleming founded.
Their flagship whisky – Aberlour 12 Year Old – is a true introduction to the house style: round, well-balanced and with a smooth finish. But the distillery also experiments with older bottlings and special ageings that appeal to the more experienced whisky lover.
Location and surroundings
Aberlour is idyllically nestled between hills and woodland in the village of the same name – an area synonymous with Speyside whisky. The region is home to more than half of Scotland’s active distilleries, and the crystal-clear water from surrounding springs such as Ben Rinnes provides an ideal base for whisky production.
The distillery itself is located close to the River Spey, where the local nature adds an almost poetic touch to the whole experience. The scent of malt, the clear water and the view of the countryside create an atmosphere that almost enhances the taste of the whisky.
Visits and experiences
A visit to Aberlour is not just a tour – it’s a journey into the soul of whisky. The tours are intimate and focused on detail, reflecting the distillery’s modest size and personal approach. Here you’ll have the opportunity to follow the production process closely, smell the freshly ground malt and, of course, taste different versions straight from the cask.
For those who want more information, Aberlour also offers exclusive tastings and the opportunity to purchase unique bottles directly from their warehouse.
You can read more about visiting options and the products on the distillery's official website:
www.aberlour.com .
Questions and answers
- When was Aberlour Distillery founded?
– The distillery was founded in 1879 by James Fleming near the River Lour in Speyside.
- What characterizes Aberlour's whisky?
– The combination of sherry and bourbon casks gives a full-bodied, fruity and spicy flavor profile.
- Can you visit Aberlour Distillery?
– Yes, the distillery offers guided tours and tastings with a focus on quality and presence.
- What types of whiskey do they produce?
– Aberlour produces various single malts, including core ranges such as 12, 16 and 18 years, as well as exclusive cask strength bottlings.
- Where is Aberlour located?
– The distillery is located in the town of Aberlour in the heart of the Speyside region, northeast Scotland.
- Is their whisky suitable for both new and experienced enthusiasts?
– Absolutely. Aberlour 12 is suitable for beginners, while the older and more complex versions satisfy even seasoned collectors.
